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From Tata Institute of Social Sciences
Hotel Management & Hospitality Management Degree courses


    B. Voc In Hotel Management. (Diploma-First Year)

    Eligibility - 12th or Equivalent.

    B. Voc In Hotel Management (Advanced Diploma-Second Year)

    Eligibility - Diploma in Hotel Management

    B. Voc In Hotel Management 3rd Year. (Degree-Third Year)

    Eligibility - Advance Diploma in Hotel Management

    About Tata Institute Of Social Sciences | TISS and SVE

    Tata Institute oof Social Sciences (TISS) a premier institution established in the year 1936 and given deemed University status by the UGC in 1964. The University is one of the oldest and has been revolutioniing the Higher Education scenario. Tata Institute f Social Sciences has –
    – Four campuses, located at Mumbai, Hyderabad, Guwahati and Tulapur
    – Been a pioneer educational institution in the social sciences with decades of experience in teaching, research, publications, and field interventions (for more information visit www.tiss.edu)
    – The National Assessment and Accreditation Council (NAAC) awarded 5-star rating to the institute, and in 2010 re-accreditated TISS with an ‘A’ Grade and a cumulative grade point of 3.89 out of 4.00, one of the highest scores awarded to universities accrediated thus far.
    – Set up School of Vocational Education (SVE) in 2011, with the objectives of incubating a ‘National Vocational University’. This project has been initiated under the aegis of All India Council for Technical Education (AICTE) proposed by the Ministry of HRD, Government of India.

    In December 2011, Tata Institute of Social Sciences set up the School of Vocational Education (SVE) with a view of providing Vocational Training Programs.

    In December 2011, Tata Institute of Social Sciences set up the School of Vocational Education (SVE) to provide immediate and definite interventions to improve the skill levels of millions of youth, through appropriate vocational training programs. The target beneficiaries include organized and unorganized workforce across the industries and SVE aims to cover every individual who needs to develop employable skills. A vision of creating an ecosystem that would bring back the dignity of labour to all professions and occupations to create sustainable sources of income for the blue collar workforce and youth in the country.

    – The project was initiated under the aegis of All India Council for Technical Education (AICTE) proposed by the Ministry of HRD, Government of India.
    – TISS-SVE has propagated the Work Integrated Training Program to give a boost to the Learning Ecosystem.

    Concept of Work Integrated Training Program (WITP)

    The WITP model provides the trainee with the opportunity to enhance their skills and gain workplace based industry experience as a part of their Graduation program. For the trainee, the experience is valuable as training is built around the context of work, enabling them to learn by working and observing.

    Key Features
    To provide judicious mix of skills relating to a profession and appropriate content of General Education.
    To ensure that the students have adequate knowledge and skills, so that they are work ready at each exit point of the program.
    To provide flexibility to the students by means of pre-defined entry and multiple exit points

    Work while You Learn Model

    What You Learn ?

    • Functional English I
    • Personal Grooming
    • Computing Skills Course – I
    • Foundation Course in Food & Beverage Production and Service
    • Foundation Course in Front Office Operations and House Keeping Operations
    • Food Safety & Hygiene and Elective-1- Travel & Tourism Management
    • Vocational Practical
    • Computing Skills Course – II
    • Communication Skills – I
    • Food & Beverage Production II and Service-II
    • Front Office Operations-II and Housekeeping Operations II
    • Management Principles & Practices and Elective-2 – Basics of Event Management
    • Vocational Practical
    • Financial Literacy
    • Digital literacy
    • Basics of legal and HR policies
    • Food & Beverage Production-V & VI
    • Food & Beverage Service -V & VI
    • Food & Beverage Management and Hospitality Law
    • Vocational Practical
    • Functional English II
    • Basics of Accounting
    • Front Office Operations I & II
    • House Keeping Operations I & II
    • Hospitality Marketing and Elective-3- Allied Hospitality Management
    • Vocational Practical
    • Communication skills – II
    • Health and Fitness
    • Basics of Economics and Markets
    • Front Office Operations III & IV
    • Housekeeping Operations III & IV
    • Hotel Accountancy & Hotel Costing
    • Vocational Practical
    • Entrepreneurship
    • Employment readiness
    • Front Office Operations V & VI
    • House Keeping Operations V & VI
    • Environmental Science and Entrepreneurship Development
    • Vocational Practical

    TISS SVE Hub in Dehradun

    Confused! Why not let us help?

    Speak to us for Batches, fee & curriculum.


    32, Preeti Enclave , 1st Floor , Above ICICI Bank, Shimla Bypass Rd, Chowk, Dehradun, Uttarakhand 248001